Lunch menu
Tuesday to Friday, 1:30 to 3:30 pm, except public holidays.
最初のコースTo start
All three dishes included
mushroom soup · Horse mackerel ceviche with ‘leche de tigre’ and yellow chilli · Salmon tataki with crispy parsnip ·
メインコースMain course
Choose 1 option
Assorted omakase sushi (4 pieces) + shogayaki with battered egg yolk · Assorted omakase sushi (12 pieces) · Pork ribs (slow-cooked, finished on the grill with teriyaki rice) / €5.50 (extra)
デザート または コーヒーDessert or coffee
Choose 1 option
Strawberry coulis with brownie and green tea ice cream · Houji tea French toast with vanilla ice cream · Yuzu cheesecake

